Rock Creek - The Premier Golfing Experience
Premier Golf Experience – Rock Creek Golf Club
What separates a good golf course from a great one? We all know the basics: the conditioning, the design, the variety… but after a round, you walk away contemplating your whole experience, which is why Rock Creek Golf Club prides itself on offering you the premier golf experience. Spring is truly the prime time to play, especially at Rock Creek. Our course is in the best condition, and the weather is ideal. In addition to what we bring to the table through golf, we step our game up to provide you the ultimate golfing experience. After all, it’s all in the details. When you play Rock Creek, expect to see the following:
As part of our signature, we offer you complimentary apples before or during your round. You know what they say, “an apple a day keeps the doctor away”.
We like to have a good time at Rock Creek. When you arrive to our clubhouse and head out to the range, you’ll have an extra pep in your step as we set up your theme music for the day.
Scented, Iced Towels
At Rock Creek, we’ll be handing out scented, iced towels to keep you cool and refreshed while on the course.
Full Beverage Cart Service on the course and driving range
There’s something about golf and cold beer that just makes sense. We have fully stocked beverage carts on the course and range to wet your whistle and curb your appetite.
Cookies and Candies
Got a sweet tooth? So do we. Keep an eye out for candy at check-in. Hungry after your round? Come in, grab lunch, and let us treat you to complimentary cookies for dessert.
At Rock Creek, every regularly priced round of golf comes with a free bag of range balls.
Need we say more? If you’re interested in an average day at an average course, then Rock Creek isn’t the place for you. We go above and beyond to ensure that when you walk away from a day at Rock Creek Golf Club, you walk away with the premier golf experience. To book a premier golfing experience, book online at RockCreekGolf.com
or call 251-928-4223.